Models HS-101 and HS-111 Specifications
HS-101 (w/o shaking) |
HS-111 (with shaking platform) |
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| Temperature Range | About 5°C above ambient to 70°C |
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| Rotation | Speed 2 to 50 RPM |
2 to 25 RPM |
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| Shaking Speed | N/A |
25 to 300 RPM (at 60 Hz) |
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| Shaking Orbit | N/A |
25 mm |
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| Temperature Control | PID microprocessor temperature controller to ±0.1°C |
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| Temperature Display | Digital to 0.1°C |
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| Accuracy / Uniformity | ±0.1°C/±0.5°C at 37°C |
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| Circulation | Forced hot-air |
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| Drive | None |
Dynamically balanced triple eccentric drive |
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| Chamber Dimensions (WxDxH) | 13.8" x 9.9" x 9.9" (35 x 25 x 25)cm |
13.8" x 9.9" x 16.5" (35 x 25 x 42)cm |
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| Chamber Material | Stainless steel |
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| Overall Dimensions (WxDxH) | 17.3" x 16.9" x 17.0" (44 x 43 x 43)cm |
17.3" x 16.9" x 25.6" (44 x 43 x 65)cm |
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| Platform Dimensions | None |
12.2"W x 8.3"D (31W x 21D)cm |
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| Rotisserie Capacity | Eight 40 x 300mm bottles, sixteen 40 x 150mm, 16 x 50-mL tubes, 24 x 15-mL, 32 x 1.5/2.0 tubes, or a combination of these. Note: Tube clips and plates are sold separately. |
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| Power Source | 120V (220V available on request) |
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| Shipping Weight | 62 lb |
100 lb |
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Flask Capacity (*Bottles or the rotisserie must be removed first for shaking these flasks) |
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| Flask Size | 50 mL |
125 mL |
250 mL |
*500 mL |
*1 L |
*2 L |
| Number of Flasks | 15 |
12 |
6 |
5 |
2 |
1 |